Tiffani Faison Net Worth

Whether you have seen her on the TV, heard her name, or have been to her restaurant, Tiffani Faison is a celebrity chef. Her career has been full of success, making her one of the most popular chefs in the world. A few of her restaurants include Fool’s Errand, Sweet Cheeks Q, and Tiger Mama. Her restaurants are owned by her company, Big Heart Hospitality, and she has won several awards for her work.

Tiffani Faison’s net worth has reached millions of dollars, and is estimated to be between $1 million and $10 million. Her total assets include her restaurant company, Big Heart Hospitality, and her restaurants. She has won several awards, including a James Beard Award, a Golden Plate Award, and an Award of Excellence from the National Restaurant Association. Her restaurant, Tiger Mama, is based in Boston, Massachusetts and specializes in Southeast Asian cuisine. She has also served as a judge on the Food Network show, Chopped.

Tiffani Faison is married to Kelly Walsh, who is the director of operations for her restaurant company. They have two children. They met in 2007 at an industry party. They bonded over their fathers being in the military. They have been together for 15 years.

Tiffani Faison’s first restaurant, Perdix, was named one of Boston’s culinary gems. It was located on Tremont Street in the South End. In 2006, Tiffani Faison competed on Bravo’s “Top Chef,” a cooking show that showcased chefs competing for a coveted spot on the “Top Chef” team. After winning the show, she became a chef. She served as a judge on the Food Network’s show, Chopped, and has been involved in HIV/AIDS volunteering in San Francisco. In addition to her culinary career, Tiffani Faison has also served as a judge on the Greek Isles culinary cruise for Olivia.

Tiffani Faison is an outspoken chef. She is a three-time James Beard Award finalists for Best Chef: Northeast. Her restaurants, Fool’s Errand, Sweet Cheeks, and Tiger Mama, are located in Boston. Tiffani Faison is also a judge on the Food Network show, “Chopped,” which showcases chefs competing for a spot on the “Top Chef” team.

After competing on “Top Chef,” Tiffani Faison worked at several restaurants, including Tao at the Venetian in Wynn Las Vegas, Nantucket in New York, Rocca Kitchen & Bar in Boston, and Riche in New Orleans. After her stint on “Top Chef,” Tiffani Faison began to make a name for herself as a restaurant owner and chef. She has opened several restaurants in Boston, including Sweet Cheeks Q, Fool’s Errand, and Tiger Mama. She also owns several other restaurants, including Orfano, which is an Italian-American restaurant. Tiffani Faison has appeared on several reality shows, including “Top Chef” and “Chopped.”

Tiffani Faison was also a judge on the 2007 “Top Chef Holiday Special,” which awarded the team a $20,000 prize and donated it to the Susan G. Komen for the Cure.

Tiffani Faison’s parents are not publicly known. She was born in Germany, but grew up in the United States. She is a member of the LGBTQ community. She enjoys reading, listening to music, and watching movies. She celebrates her birthday every year on August 20.